Soft tortilla taco with salsa, cheese, lettuce and our special taco sauce - Add: Fish $600 | Chicken $400Steak $800 | Jerk Pork $600Shrimp $800 | Veggies $200

Jamaican curried goat, mixed leaves on a bed of roti waffles

Appleton Barbeque | Classic Sweet Scotch Bonnet | Honey Garlic

Seasoned fries, assorted cheeses, jalapeño pepper and salsa - Add: Fried Chicken $500 | Pork Bites $600 Fried Shrimp $800 | Bacon $300

Fish $1,200 | Shrimp $1,200 Vegetable $1,000 - Served with escoveitch pickle and pepper jelly sauce

Fried chicken strips served with your choice of curried goat or oxtail gravy on the side

Flaked salt fish in a perfectly seasoned batter, served with tartar sauce

1/4 Jerk Chicken | 1/2 lb Jerk Pork 1/2 lb Jerk Sausage

Fish Wontons (3) , ‘Cook Shop’ Strips (6), Sweet Corn (3), Salt Fish Fritter Sticks (3)

Appleton Barbeque | Classic Sweet Scotch Bonnet | Honey Garlic

1/2 lb

1/2 Chicken

1/2 lb

Local curried goat seasoned to perfection, served with handmade roti

Thick grilled pork chop topped with Sweet Scotch Bonnet Sauce

Quarter chicken grilled and brushed with our sticky House Barbeque Sauce

8oz sizzling Black Angus ribeye steak, caramelized onions and mushrooms

Charcoal-smoked boneless chicken thighs with spicy mayo

Black Angus Beef patty, scotch bonnet aioli, caramelized onions and melted cheese - Add: Plantain $200 | Roasted Pineapple $200Bacon $300 | Shrimp $500

Braised local oxtail with broad beans

Salmon chunks in a coconut milk and vegetable stew

Cast iron toasted almonds and oven-roasted pineapple crusted Atlantic salmon

Perfectly fried snapper fillet topped with our signature escoveitch pepper jelly sauce

Snapper fillet topped with okra, carrots, Irish potato & pumpkin

Spicy Jamaican jumbo shrimp

The perfect vegan meal - coconut curried chickpeas simmered with callaloo and sweet potato cubes

Roasted broccoli, string beans, carrots, roasted bell peppers, fresh basil simmered in marinara sauce

Romaine Lettuce, carrots, black olives, sesame-crusted cucumbers, roasted pineapples, roasted corn and a light pineapple vinaigrette

Romaine lettuce, green apples, feta cheese, cast iron toasted nuts, green bell peppers, dried grapes, cherry tomatoes and aged basil pesto - Add: Jerk Chicken Breast $500 Shrimp $800 | Grilled Salmon $1,500

Freshly tossed with one of our House Sauces - Creamy Alfredo | Tomato Basil | Parma Rosa - Add: Jerk Chicken Breast $500 | Shrimp $1,200 Roasted Veggies $400 | Jerk Sausage $600 Charcoal Beef $800

Bowl of vanilla ice cream with waffle cone

Served with rum sauce and whipped cream

Rum-infused cheesecake with strawberry compote

Warm chocolate chip cookie topped with vanilla ice cream

Rich chocolate cake